Episode 177 | Janelle Meyers - VP of Marketing and Communications at the Santa Rosa Metro Chamber & Visit Santa Rosa
Thursday, June 15, 2023
Thursday, June 1, 2023
Wine Road Podcast: Natalie MacLean, Wine Writer, Author & Instructor
Episode 176 | Natalie MacLean, Wine Writer, Author & Instructor
Natalie joins Beth and Marcy to talk about her new book Wine Witch On Fire.
Thursday, May 25, 2023
Wine Road Podcast: Rebbeca Germouls
Episode 175 | Rebecca Germolus, Wine Marketing Maven, Writer for Along the Wine Road Blog
Friday, May 19, 2023
Style of the Month: Rosé
Are you ready to Think Pink? It’s time to roll out the Rosé and slip into the warm embrace of summertime. Although Rosé has become a year-round choice—it shines brightest in the summer. Light and lively, with flavors of strawberry, watermelon and spice—Rosé is the crisp and refreshing choice for your table as well as the picnics and barbecues that make the season special. Depending on the varietal it’s made from, the color can range from deep salmon to a translucent onionskin to barely there pale pink.
Here are some capsule reviews of Rose wine you may find along the Wine Road.
Martinelli 2022 Roséof Pinot Noir, Sonoma Coast
The Martinelli 2022 Rosé of Pinot Noir from Sonoma Coast is rich and full flavored. On the nose, orange peel, strawberry and a hint of thyme. On the palate, brilliant acidity with juicy notes of grapefruit, citrus zest, and crabapple, in balance with grounding notes of black olive and cayenne. The long satisfying finish has an earthy cohesion. Both Ying and Yang, this delicious Rosé of Pinot Noir is not to be missed. Pair with barbecue spare ribs.
ABV 14.8%
$28
Merriam 2022 Rose of Pinot Noir, RRV
The Merriam 2022 Rosé of Pinot Noir from Russian River Valley has a delicate pale pink color. On the nose scents of rose petals, strawberry and peaches with touch of cranberry. It’s refreshing and bright with bracing acidity and flavors of juicy watermelon, strawberry, peach and crisp apple. Lively spicy finish with notes of grapefruit and kiwi. Like the potato chip dare—you won’t be able to stop at one sip. It may be cliché to say —but it’s truly summer in a glass. Pair with goat cheese and pear salad.
ABV 13.9%
$30
Moshin Vineyards 2022Rose of Pinot Noir, Russian River Valley
The Moshin Vineyards 2022 Rosé of Pinot Noir from Russian River Valley softly glows with a light pink-salmon color. An enticing floral nose with notes of amber, lavender and grapefruit fills the glass. It is full of rich and juicy flavors of strawberry, cherry lemonade, and bright ginger. It evolves and deepens as it warms, showing red apple and quince and a touch of basil as it glides to a long spicy finish. Pair with grilled shrimp and pineapple fried rice.
ABV 13.5%
$ 32
Pedroncelli 2022 DryCreek Valley Rose of Zinfandel
The Pedroncelli 2022 Rosé of Zinfandel from Dry Creek Valley shines in the glass with a pink-marmalade color. On the nose an aromatic parade of rosebuds, strawberry, rhubarb and raspberry. The palate is precise and clean with notes of cinnamon, raspberry, watermelon and all spice. It has bright acidity with a core of fresh red fruits that packs a wallop of serious flavor into a fun and easy drinking Rosé. An earthy brambly note emerges on the long spicy finish. Pair with spicy tuna sushi rolls.
ABV 13.9%
Peterson 2021Bradford Mountain Rose, Dry Creek Valley
The Peterson 2021 Rosé from Dry Creek Valley is many-splendored thing comprised of 66% Zinfandel, 18% Petite Sirah, and 16% Grenache. It’s a medium pink salmon color with a spring-like scent in the glass, most notably the alluring fragrance of freesias. Complex and multilayered with a medley of strawberry, peach and citrus flavors on the palate. Each sip brings a new dimension. The spicy finish has a touch of anise and quince under the persistent creamy strawberry flavor. Keep sipping and enjoy the ride. Pair with Salmon cakes and Panzanella salad.
AVB 12.7%
$24
Sonoma-Cutrer 2022Rose of Pinot Noir, RRV
The Sonoma-Cutrer 2022 Rosé of Pinot Noir from Russian River Valley is an ode to summertime. In the glass it’s a barely there blush of pink that belies it’s bounty of flavor. On the nose a floral bouquet of grapefruit, orange blossoms, rose petals and a pleasing herbal touch of thyme. On the palate it’s bright and fresh with great acidity and flavors of watermelon and strawberry, with a minty-ginger note on the finish. It’s like a spa treatment for your taste buds. Pair with Feta, mint and watermelon salad.
ABV 11.9%
$20
Tuesday, May 16, 2023
Wine Road Podcast: Randy Pitts, Owner & Winemaker at Harvest Moon Winery
Episode 174 | Randy Pitts, Owner & Winemaker at Harvest Moon Winery
Wine of the Day: Sparkling Verdelho Brut Zero - Lodi 2021
Podcast Sponsor: Ron Rubin Winery
Saturday, April 22, 2023
15 Years of Come for the Wine!
Fifteen years ago I began writing this blog with my first post titled In Real Life.
I started Come for the Wine to record and share my adventures in and around Sonoma. I would never have believed that this humble blog could led me to so many amazing opportunities. From press trips around the world to elegant wine dinners and guided tastings, to podcast host! Most importantly my blog led to making contact with industry leaders, wine makers, editors and lasting friendships with fellow wine lovers.
It kinda goes with out saying, but wine people are some of the best people. Curious, engaged, fun, and of course very opinionated. They are also some of the most generous people.
Oh yeah, this blog led to wine samples too! So many wine samples that I had to employ a strict no sample policy unless I requested them. It was just too much.
Additionally this blog led to many speaking gigs and well paying writing opportunities with a variety of publications. Even a fellowship to the 2017 Symposium for Professional Wine Writers at Meadowood in Napa Valley
Because of this blog I've had the opportunity to travel to wine regions in Portugal, Spain, France, Italy, Slovenia, Croatia, Croatia, Croatia (!) Austria, Germany, Sicily, Switzerland, Hungary, British Columbia, Ontario, Montreal, and even Lativa, to the one experimental vineyard that was there at the time. And the many wine regions in the US including Oregon, Washington, California, Virginia, Texas, and New York.
Having a wine blog has been a trip --literally!
Also because of the blog and the inherent networking opportunities it created, I can add Award Winning Podcast host to my credits.
For a while there I thought maybe blogging was dead, but in the last few years it feels like it's more important than ever.
Cheers to the wine blog and long may it wave!
Thursday, April 20, 2023
Wine Road Podcast: Valerie Wathen, General Manager at Dutton-Goldfield Winery
Episode 173 | Valerie Wathen, General Manager at
Dutton-Goldfield Winery
Beth and Marcy chat with Valerie Wathen about her experience at
Sebastopol’s #1 tourist attraction, and how leaving a “normal job”
to be in the wine business is the maverick move that many
experienced wine-industry folks have done here in Sonoma
County!
Wine of the Day: Dutton- Goldfield Winery 2019
Emerald Ridge Pinot Noir
Podcast Sponsor: Ron Rubin Winery






