Showing posts with label Istria. Show all posts
Showing posts with label Istria. Show all posts
Monday, April 22, 2013
Best Places to Eat, Drink and Stay in Istria
Istria, located in the northwest corner of Croatia, is the largest peninsula in the Adriatic. With pristine beaches, small coastal villages and dramatic inland hilltop towns, the region is rich with gastronomic delights from plentiful seafood and wild asparagus to world-class truffles and olive oils. Plus, it’s home to an emerging world-class wine scene. For your next trip to the region, we’ve gathered some of the best places to eat, drink and stay.
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NOTE: Stay tuned for my 4-Part Istria Series with expanded coverage on the special places, talented chefs, incredible food, wines and winemakers, in a true dream destination for wine tourism-- Croatia.
Tuesday, April 10, 2012
Zagreb Wine Gourmet Weekend April 13-15
Next weekend I'll be attending the Zagreb Wine Gourmet Weekend where I'll be on a Twitter Tasting Panel moderated by Cliff Rames. We'll be discussing the power of twitter and the influence of new technologies and social networks on the wine culture and conduct a live twitter tasting with U.S. bloggers and members of the live audience too.
It's not too late to jump on a plane and head to Zagreb and join us. But barring that, you can tune in to twitter on Saturday April 14th at 8am PST / 11am EST and follow the hashtag #WoCroatia and #ZWGW12.
We will be tasting Milos Plavac, Krajancic Posip, and Terzolo Teran. If you'd like to join in live with your own tasting notes you may be able to find the wines at your local wine shop, or you can order them via Blue Danbue Wine.
In addition to all the wine and food exhibitors on the show floor, there will be Master Class tastings including presentations by David Gates of Ridge Vineyards and by Ivo Jeramaz of Grgich Hills. Seminars topics include a session with George Taber on The Judgement of Paris. A full slate of films will be screened including the Life on the Douro. You can view the full schedule here.
ISTRIA |
After the Wine Gourmet Weekend I'll be exploring the wilds of Istria (and wifi permitting) tweeting all my finds as we hike the trails, forage for asparagus with wolves and bears, sample traditional rakija recipes, and taste and drink our way around the tiny towns of the region.
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